• HORECA_TOMATO_SALSA_DOYPACK_1000g_1000x1000 (1)
    Doypack 1.000 g
  • HORECA_TOMATO_ETHE LABEL PRACTIBOLSA_4200g_1000x1000 (1)
    Bag 4.200 g
  • HORECA_TOMATO_6 g_Sachet_1000x1000 (1)
    Sachet 6 g
  • TN_TOMATO_TORECA_TOMATO_6 g
    Nutritional Table Sachet presentation

Tomato sauce

Its level and composition of 12% tomato soluble solids makes it a very versatile sauce in industrial kitchens, with standard behaviours in cold, freezing, high temperature or injection emulsions. Its main characteristics are flavour, texture and colour.

Presentations

Nutritional information

Product suggestions

Gallon 4,200 g
Bag 4,200 g
Doypack 1,000 g
Sachet 9 g
Serving Size
1 tbsp (15 g)
Quantity per serving
Calories 20 
Daily Value
Total Fat 0 g
0%
Sodium 180 mg
8%
Total Carbohydrates 4 g
1%
Sugars 4 g
Protein 0 g
0%
Not a significant source of Calories from Fat, Saturated Fat, Trans Fat, Cholesterol, Dietary Fibre, Vitamin A, Vitamin C, Calcium and Iron.
*Percent Daily Values are based on a 2,000-calorie diet.
Direct consumption
Base sauces
Compound mixtures
Mother sauces
Fillings
Prolonged cooking
Top